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IMPROVING NUTRITION & HEALTH
THROUGH INNOVATIVE TECHNOLOGIES
APPLICATION & BENEFITS
Exceptional fermented aroma, flavor, color & mouthfeel
Replace up to 50% to 100% of vital wheat gluten & shortening
Replacement of 100% mold inhibitors
Replacement of 100% xantham and guar gum
Dietary Fiber & Protein Enrichment with Calorie Reduction
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